Researchers Burcu Dündar Kırıt
Burcu Dündar Kırıt profile image
Burcu Dündar Kırıt Res. Assist. Gıda Mühendisliği Bölümü, Ziraat Fakültesi, Çukurova Üniversitesi
Publication 6 Review 1 CrossRef Cited 1 TR Dizin Cited 2
6 Publication
1 Review
1 CrossRef Cited
2 TR Dizin Cited
0000-0002-9919-5711

Research Fields

Food Sciences Fruit-Vegetables Technology

Institution

Gıda Mühendisliği Bölümü, Ziraat Fakültesi, Çukurova Üniversitesi

Publications

EFFECTS OF DIFFERENT DRYING METHODS ON QUALITY ATTRIBUTES OF BLACKBERRY AND DRYING KINETIC
Authors: Burcu Dündar Kırıt , Sevdanur Sağol , Erdal Ağcam , Asiye Akyıldız
Published: 2023 , The Journal of Food
DOI: 10.15237/gida.GD22068
FAVORITE 0 TOTAL DOWNLOAD COUNT 479

0

479

Kinetic Modelling of Polyphenol Oxidase Activity and Phenolic Compound Changes in Thermosonicated Strawberry Nectar During Storage
Authors: Burcu Dündar , Asiye Akyıldız
Published: 2022 , Journal Of Agriculture and Nature
DOI: 10.18016/ksutarimdoga.vi.1008466
FAVORITE 0 TOTAL DOWNLOAD COUNT 429

0

429

The Effect of Ultrasound on Rheological Properties of Persimmon Nectar
Authors: Burcu Dündar
Published: 2022 , Journal Of Agriculture and Nature
DOI: 10.18016/ksutarimdoga.vi.851184
FAVORITE 0 TOTAL DOWNLOAD COUNT 864

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864

PRODUCT MIX OPTIMIZATION OF FRUIT NECTAR WITH INTEGRATION OF ANALYTIC HIERARCHY PROCESS AND MATHEMATICAL PROGRAMMING
Authors: Adem Erik , Burcu Dündar , Durmuş Can Acer
Published: 2022 , Journal of Industrial Engineering
DOI: 10.46465/endustrimuhendisligi.978286
FAVORITE 0 TOTAL DOWNLOAD COUNT 357

0

357

INVESTIGATION OF THERMOSONICATED STRAWBERRY NECTAR QUALITY DURING STORAGE AND KINETIC MODELLING
Authors: Burcu Dündar Kırıt , Asiye Akyıldız
Published: 2022 , The Journal of Food
DOI: 10.15237/gida.GD21154
FAVORITE 0 TOTAL DOWNLOAD COUNT 299

0

299

The Effect of Citric Acid and Ascorbic Acid Dips on Storage and Quality Properties of Fresh Cut Kiwifruit Slices
Authors: Ömür Dündar , Hatice Demircioğlu , Okan Özkaya , Burcu Dündar
Published: 2020 , Journal Of Agriculture and Nature
DOI: 10.18016/ksutarimdoga.vi.677688
FAVORITE 0 TOTAL DOWNLOAD COUNT 2327

0

2327

Articles published in
Journal Of Agriculture and Nature
Journal Of Agriculture and Nature
Journal of Industrial Engineering
Journal of Industrial Engineering
The Journal of Food
The Journal of Food

Reviews

The Journal of Food
The Journal of Food

Publications

The Effect of Citric Acid and Ascorbic Acid Dips on Storage and Quality Properties of Fresh Cut Kiwifruit Slices
Authors: Ömür Dündar , Hatice Demircioğlu , Okan Özkaya , Burcu Dündar
Published: 2020 , Journal Of Agriculture and Nature
DOI: 10.18016/ksutarimdoga.vi.677688
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 2327

1

0

2327

Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods.
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